Jiahao Food was founded in 1994 and is a leading comprehensive solution provider in China's catering and food service industry, integrating R&D, production, and sales. With over 30 years of experience in the Chinese condiment industry and as a wholly-owned subsidiary of listed company Huabao Group, Jiahao serves more than 300,000 customers worldwide in the catering, food production, and chain retail sectors. Centered on its core brand "Jingba", the company offers scalable one-stop solutions covering professional condiments, commercial soup bases, flexible customized sauces, and intelligent cooking equipment. It continuously promotes the standardization, efficiency, and intelligent upgrading of catering products, flavor enhancement in the food industry, and "one-sauce-one-dish" cooking, meeting various product needs of businesses
Industry Expertise
Annual Production Capacity
B2B Customers Served
Patents & Research Publications

Ranking first in China's market share for some condiment categories and being a drafter of national industry standards; supported by patented technologies and long-term academic research.

Leveraging its leading position in the industry, patented technologies, and accumulated long-term academic research, the company boasts strong R&D capabilities and technical barriers, along with extensive experience in providing industry-specific solutions.

Leveraging the joint establishment of the Oriental Flavor Joint Research Center with Jiangnan University-ranked first in the "Food Science and Engineering" major in the Academic Ranking of World Universities (ARWU)-and integrating a large-scale intelligent factory system, we continuously ensure the consistency of product quality and stable large-scale supply.

We have served over 300,000 customers in the catering, food, and retail chain sectors, deeply empowering large-scale dining and sales scenarios such as chain catering and large group meals, and gaining long-term trust.
Jiahao Foods serves diverse foodservice, food manufacturing, and retail channels with integrated seasoning products and flavor application solutions. Across catering, food processing, and distribution scenarios, we support clients with standardized, scalable systems covering product R&D, manufacturing, and end-to-end application.
Food processing and food supply chain enterprises, providing seasoning application product R&D, manufacturing, and sales, along with integrated flavor application solutions.
Retail chains and trading distributors, providing private label and OEM seasoning products for both B2B and consumer retail markets, covering product R&D, manufacturing, and wholesale supply.
Social and chain foodservice operations, providing seasoning product R&D, manufacturing, and sales, along with complete dish execution solutions.
Centered on intelligent equipment, standardized condiments, and systematic dish/food solutions, we cover diverse scenarios including catering services, food industry, and retail distribution. Through a multi-layered product system comprising intelligent cooking equipment, commercial soup bases, flexible personalized flavor customization, and standard condiment products, we achieve the simultaneous improvement of flavor diversification, standardization, product stability, and operational efficiency, meeting the differentiated needs of various customer groups.